Vegan Chocolate Mug Cake

Vegan Chocolate Mug Cake. Add non-dairy milk, canola oil and vanilla extract to the dry ingredients and mix it up into a smooth batter. Diet: Vegan An easy, vegan chocolate mug cake that's decadent, fudgy and the perfect quick fix for a chocolate cake craving.

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Then mix it together so it combines well. Fold the chocolate chips into the batter. Sprinkle the other tablespoon of chocolate chips on top.

First, add the dry ingredients to a mug and stir or whisk.

This is the flour, cocoa powder, coconut sugar, and leavening agents.

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Add non-dairy milk, canola oil and vanilla extract to the dry ingredients and mix it up into a smooth batter. Use a spoon or small whisk to mix together, until it is combined and smooth. If your cocoa is lumpy, sift it, otherwise it will not cook through well.

Judul: Vegan Chocolate Mug Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Ronald Farrel

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