Yellow Butter Cake Recipe
Yellow Butter Cake Recipe. Beat in eggs, one at a time, then beat in vanilla. In a bowl sift or whisk the flour with the baking powder, and salt.
Stir together flour, baking powder and salt in bowl. In a large bowl with a hand mixer or stand mixer fitted with a whisk attachment, cream together the sugar, oil, butter, and vanilla. You can also line the muffin tins with papers, and lightly grease the insides of the papers with non-stick spray.
Add egg yolks, in two batches, beating well after each addition.
You can also line the muffin tins with papers, and lightly grease the insides of the papers with non-stick spray.
In a standing mixer, stir together flour, sugar, baking powder, and salt. In the bowl of your mixer add butter and sugar. Add the eggs, one at a time, and vanilla.
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Ronald Farrel
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